Books
THE BLACK PEARL KING
Some super quick info on the Black Pearl King Oyster mushroom, aka Pleurotus Ostreatus. Some fun facts, some brief health info, and some recipes! Included are some pro-tips from author and former chef, Jessica Fuchs. The recipes are meant to help provide a boost of ideas of how to prepare these magical fungi.
The Black Pearl King is one of many short yet easily relatable guides planned for this series [Mushrooms I've Bought from Matt & Other Tasty Treats].
On behalf of mycelium everywhere, THANK YOU for your interest in The Black Pearl King and continued interest in the world around you!
In Progress
THE VELVET PIOPPINI
Currently Jessica is working on this book, The Velvet Pioppini- aka Agrocybe aegerita or the Black Poplar mushroom. Followed by books on Chestnuts, the Family Hericium and Oyster Madness. These will fill in the series 'Mushrooms I've Bought from Matt & Other Tasty Treats'. As with each book in the series, Jessica will spill fun facts, some brief health info, pro-tips for proper preparation and plenty of recipes! The recipes are meant to help provide a boost of ideas of how to prepare these magical fungi.